The beneficial properties of tomato juice are due to its rich vitamin and mineral composition. Tomato juice contains vitamin A, B, C, E, PP, minerals: potassium, calcium, magnesium, chlorine, phosphorus, iron, sulfur, zinc, selenium, iodine, cobalt, chromium, manganese, molybdenum, nickel, rubidium, fluorine , boron, iodine, copper. The presence of such a wide range of useful substances in the most favorable way affects the work of all body systems, normalizes metabolism, removes toxins, toxins, radionuclides, is an excellent prophylactic for cardiovascular diseases, and has an anticarcinogenic effect.
Vol. – 1 L